Bannu Beef Pulao – A Culinary Heritage of Khyber Pakhtunkhwa

Bannu Beef Pulao – A Culinary Heritage of Khyber Pakhtunkhwa

Bannu Beef Pulao represents one of the most cherished traditional dishes from Southern Khyber Pakhtunkhwa. This iconic pulao is distinguished by its rich aroma, tender beef, and deep, savory flavors achieved through slow cooking in a flavorful beef stock (yakhni). Unlike ordinary rice dishes, Bannu Pulao is known for its robust use of black pepper, green chilies, and caramelized onions — creating a wholesome and hearty experience with every bite.

Shahwar Bannu Beef Pulao – Preserving Authentic Taste

Shahwar Foods proudly introduces its Bannu Beef Pulao Recipe Mix, crafted to replicate the authentic taste and tradition of this celebrated dish. Our recipe mix is prepared with carefully selected ingredients under hygienic conditions, ensuring the highest standards of quality, consistency, and flavor.

Our mission is to preserve regional culinary excellence and bring convenience to modern kitchens without compromising on taste. With Shahwar’s Bannu Beef Pulao Mix, customers can easily prepare an authentic pulao that reflects the original taste of Bannu — no culinary expertise required.

Product Highlights

• Authentic regional flavor profile

• Hygienic processing and packaging

• No artificial colors or preservatives

• Easy-to-follow preparation instructions

Whether for family meals, special events, or festive occasions, Shahwar’s Bannu Beef Pulao stands as a symbol of quality and heritage — delivering the true essence of tradition to every table.

Shahwar Foods – Where Tradition Meets Flavou